I live in Hong Kong and it feels like most American fast food here involves oil and deep fried food. Then I remembered at one point HK local fast food were full of MSGs.
It led me to this question. What is your local fast food obsessed with? It can be an ingredient, spice, sauce, cooking method, etc.
nasi goreng (fried rice) everywhere
Interesting. Fried rice is more commonly found in traditional restaurants for us. Not much in fast food.
That’s nice. The best kind of fast food.