@fossilesque@mander.xyzM to Science Memes@mander.xyzEnglish • 7 months agoPetrichormander.xyzimagemessage-square89fedilinkarrow-up1964arrow-down19
arrow-up1955arrow-down1imagePetrichormander.xyz@fossilesque@mander.xyzM to Science Memes@mander.xyzEnglish • 7 months agomessage-square89fedilink
minus-square@edwardbear@lemmy.worldlinkfedilinkEnglish34•edit-27 months agoFunny you should call it beet-flavor. Geosmin is literally the reason why beets have that flavor :)
minus-square@frank@sopuli.xyzlinkfedilinkEnglish17•7 months agoYup! I know, I was an expert taster at a large brewery :) It was fun! And a little bit ruined some beer for me.
minus-square@TexasDrunk@lemmy.worldlinkfedilinkEnglish7•7 months agoI’m an enthusiastic amateur taster with a terrible palette and I bet it would ruin it for me, too.
minus-square@Redfox8@mander.xyzlinkfedilinkEnglish2•7 months agoAt 45 i consider myself to have reached Pro-am status.
Funny you should call it beet-flavor. Geosmin is literally the reason why beets have that flavor :)
Yup! I know, I was an expert taster at a large brewery :)
It was fun! And a little bit ruined some beer for me.
I’m an enthusiastic amateur taster with a terrible palette and I bet it would ruin it for me, too.
Fitting username
At 45 i consider myself to have reached Pro-am status.
“Earthy” if you will.
Wayoooo