spittingimage@lemmy.world to No Stupid Questions@lemmy.world · 1 年前Is it possible to eat a toxic amount of culinary herbs/spices?message-squaremessage-square45linkfedilinkarrow-up165arrow-down14file-text
arrow-up161arrow-down1message-squareIs it possible to eat a toxic amount of culinary herbs/spices?spittingimage@lemmy.world to No Stupid Questions@lemmy.world · 1 年前message-square45linkfedilinkfile-text
minus-squareEvono@lemmy.dbzer0.comlinkfedilinkarrow-up11·1 年前Nutmeg can be relatively fast toxic , but it’s soo much that the spice taste of it would be terrible overwhelming any food. But it can relatively easily kill your kidneys. So never overdo it.
minus-squarenyancatec@lemmy.worldlinkfedilinkarrow-up3·1 年前Heard it can get you high but line between death and high is so thin it’s not worth it.
minus-squareTreczoks@lemmy.worldlinkfedilinkarrow-up1·1 年前IIRC, you’ll need around four ground nuts to achieve LD50, which would be difficult to consume.
Nutmeg can be relatively fast toxic , but it’s soo much that the spice taste of it would be terrible overwhelming any food.
But it can relatively easily kill your kidneys.
So never overdo it.
Heard it can get you high but line between death and high is so thin it’s not worth it.
Also effects last for nearly a day
Only dead for day…that sounds great.
https://youtu.be/Gl3H23g5kT0
IIRC, you’ll need around four ground nuts to achieve LD50, which would be difficult to consume.