cm0002@literature.cafe to Science@mander.xyz · 13 days agoOnly half of the calories produced on croplands are available as food for human consumptioniopscience.iop.orgexternal-linkmessage-square5linkfedilinkarrow-up120arrow-down11cross-posted to: science@lemmy.ml
arrow-up119arrow-down1external-linkOnly half of the calories produced on croplands are available as food for human consumptioniopscience.iop.orgcm0002@literature.cafe to Science@mander.xyz · 13 days agomessage-square5linkfedilinkcross-posted to: science@lemmy.ml
minus-squaredumnezero@piefed.sociallinkfedilinkEnglisharrow-up1·12 days agoNonsense argument, this is about croplands and other inputs. The technology is nearly the same for growing grains and legumes for humans.
minus-squarevillage604linkfedilinkEnglisharrow-up3·12 days agoMy comment was about the products of croplands being graded… It has nothing to do with technology.
Nonsense argument, this is about croplands and other inputs. The technology is nearly the same for growing grains and legumes for humans.
My comment was about the products of croplands being graded… It has nothing to do with technology.