@hperrin@lemmy.world to Showerthoughts@lemmy.world • 1 year agoWood smells like we should be able to eat it, but we can't.message-square133fedilinkarrow-up1307arrow-down121
arrow-up1286arrow-down1message-squareWood smells like we should be able to eat it, but we can't.@hperrin@lemmy.world to Showerthoughts@lemmy.world • 1 year agomessage-square133fedilink
minus-square@GraniteM@lemmy.worldlinkfedilink14•1 year agoThere are plenty alcohols, like whiskey and wine, that are supposed to have “oaky” flavors due to the barrels they’re kept in.
There are plenty alcohols, like whiskey and wine, that are supposed to have “oaky” flavors due to the barrels they’re kept in.