• angrystego@lemmy.world
        link
        fedilink
        arrow-up
        3
        ·
        8 months ago

        I know a case like that. He was unfortunate enough to have doctors that were unable to diagnose him properly. When he started the diet in his thirties and his absolutely debilitating health condition got a lot better in so many ways, it was such a relief!

        But also, there are people who are not celiacs but do have an intolerance, and the diet is worth trying if someone thinks it may be their case.

      • Grail@multiverse.soulism.net
        link
        fedilink
        English
        arrow-up
        2
        arrow-down
        3
        ·
        8 months ago

        It’s possible to be delibitated and not know why. Until you stop eating gluten and get better. You should watch House MD, House is always using the treatment as the test. He tries something and sees if the patient gets better. Many of those patients are dying and he still doesn’t know what they have until he tries a treatment.

    • village604
      link
      fedilink
      English
      arrow-up
      4
      arrow-down
      1
      ·
      8 months ago

      No you don’t. They can do a blood test for it now.

      • ryannathans@aussie.zone
        link
        fedilink
        arrow-up
        4
        ·
        8 months ago

        Blood test has poor reliability, and you have to eat gluten to get it which makes many people too sick to even get tested

        The gold standard is a biopsy of the duodenum but again you need to be eating like 20g of gluten a day for a few weeks and many people get too sick after even a few milligrams

        Neither diagnoses NCGS, non Celiac gluten sensitivity. The only test is to stop eating gluten.

    • andros_rex@lemmy.worlddeleted by creator
      link
      fedilink
      arrow-up
      1
      ·
      8 months ago

      Eh, you haven’t worked in food service.

      What always sent me was the people who ordered gravy after telling me they were gluten sensitive…